Calling All Foodies!
San Diego Restaurant Week returns January 20th-27th! Trust us- we know that a lot can happen in one week. So for that reason we are inviting you to dine, share, laugh and celebrate quality time with loved ones at Ad Libitum during San Diego Restaurant Week.
Choose from a Three Course $30* Prix Fixe Dinner - featuring options such as our signature Tuna Tartare, our famous Grill Squid, and our Ad/Libitum Grass Fed Burger. You may also choose to upgrade your dinner by choosing a Seared Duck Breast, or our Grass Fed New York Strip Steak.**
Take a look at our menu below, and don't wait! Make your San Diego Restaurant Week reservations today! Simply click the link below- or call us at 619-487-0361.
* Gratuity & Taxes not included.
**Seared Duck Breast, and Grass Fed New York Strip Steak are considered upgrades at additional cost.